Getting Started

BAKEWARE USE

Before using bakeware for the first time, wash in warm, sudsy water and dry thoroughly.

Oven safe to 450°F. Not safe for use in the broiler.

CLEANING & CARE

Allow bakeware to cool before cleaning. Never immerse hot bakeware in cold water; doing so can cause irreparable warping DO NOT use aerosol cooking sprays. Sprays are difficult to remove, and can build up on nonstick surfaces and lessen food release effectiveness. Bakeware is dishwasher safe. You can also hand wash using a liquid dishwashing detergent and soft, nonabrasive cleaning sponge.

NEVER use abrasive cleaning pads or cleansers as they can damage the pan.

Covers are top-rack dishwasher safe. You can also hand wash using a liquid dishwashing detergent and soft, nonabrasive cleaning sponge.

Dry thoroughly before storing.